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URGENT

Preparing pizza according to the restaurant's standards.

MAX International Restaurant

Râșnov

Pizza Chef

Key information

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Employment Type

Seasonal

Work Arrangement

On-site

Department

Bucătărie

Available Positions

1

Schedule

2 shifts / weekends included

About the position

What this role involves

We are looking for a pizza chef for the MAX International Râșnov restaurant. You will make authentic oven-baked pizza following the restaurant's own recipes. We work with house-made dough, quality ingredients and a professional oven. The role is ideal for an experienced pizza chef or someone passionate about Italian cuisine.

Responsibilities

What you will do in this role

  • Making pizza according to the restaurant's recipes and standards

  • Stretching the dough and arranging the toppings with attention to detail

  • Baking in a professional oven and constant quality checks

  • Keeping the work area clean and organised

  • Managing pizza ingredient stock and orders to suppliers

Requirements

What matters most for this position

  • Minimum 1 year of experience as a pizza chef or in Italian cuisine

  • Knowledge of classic Italian recipes (Margherita, Quattro Formaggi, Diavola etc.)

  • Ability to work fast during busy periods

  • Availability for 2 shifts (including weekends)

  • Compliance with HACCP rules and impeccable personal hygiene

Benefits and useful information

Benefits

  • Attractive salary, based on experience

  • Hot meal included during the shift

  • Professional oven and modern equipment for quality work

  • A professional, quality-focused kitchen team

  • Uniform provided + opportunities for professional development

Work schedule details

2 shifts (including weekends)

  • Shift 1: 11:00 - 19:00

  • Shift 2: 17:00 - 01:00 (dinner peak period)

  • Meal break included in the schedule

  • Annual leave: 21 days/year

Salary information

4.325 – 6.500 lei gross/month, depending on experience.

Access and location

Free employee parking

Parking in the MAX International inner courtyard, direct access from Str. Brândușelor 32. Spaces reserved for restaurant staff.

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